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Cucumber Raita
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Cucumber Raita
Ingredients: Plain Yogurt 1 1/2 cup Cucumber 1 Tomato 1 Green Chilli 1 Coriander Leaves 6 Salt to taste Method of preparation: Peel,remove seeds and finely chop cucumber. Remove stem and finely chop green chilli. Finely chop tomato and coriander leaves. In a vessel, mix yogurt with chopped cucumber, tomato, coriander leaves, green chilli and salt together. Serve with rice or roti.
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